Menu


Hors D’oeuvres

C1.     Imperial Hors D’oeuvres / Cold Appetizer   £8.50

C2.     Shredded Jelly Fish with Three Delicacies   £11.90

C3.     Cucumber & Bean Sprout Salad in Mustard Sauce   £6.90

C4.     New Zealand Mussels in Black Bean Sauce   £9.90

C5.     Stir Fry in Pepper Corn Salt with

A) Prawn   £12.90  

B) Squid   £13.50

D) Bean Curd   £8.50

E) French Beans   £7.50  

                                                  

01.     Mixed Hot Platter (£8.50 per head,  Min. 2 Orders)   £8.50

Satay Chicken, Prawn on Toast, Spare Ribs, Spring Rolls, Seaweed.

03.     Barbecued Spare Ribs   £7.50

04.     Sesame Prawn on Toast   £8.50

05.     Butterfly King Prawn   £13.50

06.     ‘Szechuan’ King Prawn   £15.50

07.     Sweet & Sour ‘Won Ton’ ( 4 pieces )   £7.90

08.     Deep Fried Squid   £11.50

10.     Frog’s Leg Peking Style   £11.90

11.     Frog’s Leg in Black Bean Sauce   £11.90

14.     Satay Prawn on Skewer   £13.50

15.     Satay Chicken on Skewer   £8.50

114.   Grilled Dumplings  (6) (15 Mins.)   £6.50

16.     Crispy Spring Roll   £1.90

17.     Crispy ‘Seaweed’   £4.50

18.     Prawn Cracker   £1.90

18a.     Pickled Mixed Vegetables   £4.90

 

Duck Special

30.     Peking Roast Duck (24 Hours in Advance Order)   £  S.  P.

31.     Fragrant Crispy Duck  ( 1/4 )   £11.90

(Served with Cucumber, Spring Onion & Pancake)

32.     Fragrant Braised Duck in Soya Sauce ( 1/4 )   £10.90

 

‘Wraparound’

Wa1.    Diced Prawn and Pork with ‘Wraparound’ Lettuce   £9.90

Wa2.    Vegetarian’s with ‘Wraparound’ Lettuce   £8.90

Wa5.   Mixed Vegetables with Pancake    £7.90

 

Soups

21.     Diced Prawn with Sweet Corn Soup   £4.50

22.     Chicken with Sweet Corn Soup    £3.90

23.     Hot & Sour Soup   £4.50

25.     Minced Beef with Egg White Soup   £4.50

26.     Sliced Fish and Chicken Soup   £4.50

27.     ‘Won Ton’ Soup   £4.50

28.     Fresh Tomato and Egg Soup   £3.90

 

Lobster, Jumbo Prawn

C11.    Cubed Whole Lobster with Rice Noodle   £34.90

A) In Ginger & Spring Onion Sauce

B)  In Black Bean Sauce

 

C12.    Whole Lobster cut in half   £34.90

A)    In Ginger & Spring Onion Sauce

B)     In Black Bean Sauce

C)    Steam

 

C13.    Cubed Whole Lobster in Pepper Corn Salt   £34.90

C9a.    Jumbo Prawn  in Pepper Corn Salt (2 pieces)   £17.90

 

Soft Shell Crab, Scallop

 C10.    Soft Shell Crab in Pepper Corn Salt (2 pieces)   £14.90

09.    Steamed Scallop in Shell (4 pieces )   £12.90

A)  Plain

B)  In Black Bean Sauce

 

Assorted Seafood

 115b.   Seafood with Rice Noodle in B. Bean Sauce   £17.90

 

Poultry

33.     Diced Chicken Breast with Cashew nut   £8.90

34.     Stir Fried Chicken with Green Pepper ( Hot )   £8.90

35.     Stir Fried Chicken with Green Pepper   £8.90

36.     Chicken with Chinese Mushroom & Bamboo Shoot   £8.90

37.     Stir Fried Chicken in Chilli Sauce   £8.90  

38.     Diced Chicken  & G. Pepper in Black Bean Sauce   £8.90

39.     Braised Chicken Breast   £8.90

40.     Braised Chicken in Lemon   £8.90

40A.     Chicken in Sweet & Sour Sauce   £8.90

 

Pork

43.     Sweet & Sour Pork   £8.90

44.     ‘Huei-Kuo’ Belly Pork Slices   £8.90

45.     Shredded Pork with Green Pepper   £8.90

46.     Shredded Pork with Szechuan Cabbage   £8.90

47.     Three Delicacies with Spring Onion   £8.90

48.     Stir Fried Pork with Egg & Chinese Black Fungus   £7.90

50.     Braised Spare Rib in Soya Sauce   £8.90

C15.     Pork Slices with Aubergine in Soya Sauce   £8.90

 

Beef

51.     Beef Slices with Spring Onion   £8.90

52.     Beef Slices with Oyster Sauce   £8.90

53.     Beef Slices with Green Pepper   £8.90

54.     Beef Slices & Green Pepper in Black Bean Sauce   £8.90

56.     Crispy Shredded Beef with Chilli Sauce   £8.90

56A.     Beef  Slices with French Bean   £8.90

   

Seafood

58.     Fish Slices in Wine Sauce   £10.90

59.     Fish Slices with Ginger & Spring Onion   £10.90        

61.     Braised Fish Fillet Peking Style   £10.90

62.     Red Cooked Fish Slices   £10.90

COD2. Fish Slices in Chilli Sauce   £10.90

67.     ‘Szechuan’ King Prawn   £15.90

68.     Sweet & Sour King Prawn   £13.90

70.     Stir Fried King Prawn with Celery   £13.90

71.     Stir Fried King Prawn with Green Pepper   £13.90

72.     King Prawn in Chilli Sauce   £13.90

73.     Prawn with Ginger & Spring Onion   £13.90

74.     Stir Fried King Prawn with Egg White   £13.90

75.     Braised King Prawn Peking Style   £13.90

79.     Squid with Green Pepper in Black Bean Sauce   £11.90

80.     Squid with Ginger and Spring Onion   £11.90 

 

Sizzling Dish

85.     Lamb Slices with Spring Onion   £9.50

86.     King Prawn in Chilli Sauce   £13.90

87.     King Prawn & Green Pepper in Black Bean Sauce   £13.90

88.     Diced Chicken  & G. Pepper in Black Bean Sauce   £8.90

89.     Sliced Beef  & Green Pepper in Black Bean Sauce   £8.90

90.     Beef  Slices with Spring Onion   £8.90

91.     Squid & Green Pepper in Black Bean Sauce   £12.50

92.     Squid with Spring Onion   £12.50

 

Crispy Rice

81.     Three Delicacies with Crispy Rice   £11.50

82.     Sweet & Sour Pork with Crispy Rice   £8.50

84.     Mixed Vegetables with Crispy Rice   £6.50

 

Bean Curd

94.     Braised Bean Curd in Soya Sauce   £8.50

95.     Chilli Bean Curd with Minced Meat   £8.50

96.     Pork Slices with Bean Curd & Cabbage   £8.50

97.     Braised Bean Curd Peking Style   £8.50

97a.   Bean Curd in Sweet & Sour Sauce   £8.50

C5d.  Bean Curd in Pepper Corn Salt   £8.50

 

Vegetables

99.     Stir Fried Mixed Vegetables   £5.90

100.   Red Cook Chinese Mushroom & Bamboo Shoot   £6.50

101.   Red Cooked Bamboo Shoot   £5.90

102.   Red Cooked Chinese Cabbage   £6.50

103.   Creamed Chinese Cabbage   £6.50

104.   Plain Fried Bean Sprouts   £4.50

105.   Stir Fried Seasonal Vegetables                   

A) Pak Choi   £7.50

C) French Bean   £7.50

C14.   Aubergine in Soya Sauce   £7.90

 

With Bean Sprout

41.     Stir Fried Chicken with Bean Sprouts   £8.50

49.     Stir Fried Pork with Bean Sprouts   £8.50

76.     King Prawn with Bean Sprouts   £13.50

 

Rice & Noodle

107.   Special Fried Rice    £6.90

107a.   Pacific Prawn Fried Rice   £7.90

107b.   Chicken Fried Rice   £4.90

108.   Egg Fried Rice   £3.90

109.   Boiled Rice   £2.50

110.   Special Fried Noodle   £7.90

111.   Fried Pork Noodle   £7.90

112.   Fried Chicken Noodle    £7.90

113.   Plain Fried Noodle   £4.90

113a.   Stir Fried Noodle with Pacific Prawn    £9.50

 114.   Grilled Dumplings  (6 pieces) (15 Mins.)   £6.50

 115.   Special Fry Rice Noodle    £7.90

115a.   Vegetarian’s Rice Noodle   £6.90

116.   Egg Pancake Filled with Sweet Bean Paste   £8.50

117.   Glazed Toffee Apple with Sesame Seed   £3.90

118.   Glazed Toffee Banana with Sesame Seed   £4.50

119.   Maxim Ice Cream ( with Crème De Menthe )   £4.50

200.   Ice-Cream with Lychees   £4.50

213.   Ice-Cream   £3.90

 214.   Green Tea Ice Cream   £4.50

215.   Banana Split   £4.50

CHAMPAGNE & CHAMPENOISE 

10.       Moutard Brut Reserve   £37.90

15.       Moutard Prestige Rose N.V.   £48.90

20.       Moet et Chandon N.V.   £56.90

30.       Bollinger  N.V.   £78.90

40.       Laurent Perrier Rosé  N.V.   £89.90

50.       Dom Perignon 2002   £180.90

60.       Cava Ondarre   £22.90

HOUSE  SELECTION  WHITE WINE

100.     Chevanceau Blanc 2010   Glass:£4.90   Bottle:£16.90

HOUSE  SELECTION  RED  WINE

110.      Chevanceau Rouge 2010   Glass:£4.90   Bottle:£16.90

WHITE WINE

200.       Piesporter Michelsberg, Sonnenspiel, 2010   £18.90                                              

210.      Pinot Grigo  Venezie, Giulia, 2010, Italy   £19.50

220.      Muscadet de Sevre et Maine sur lie 2011   £20.90

230.      Cousino Macul Chardonnay 2011, Chile   £24.90

240.      Macon Blanc Village, Domaine, De L’Elitei 2010   £25.90

250.      Sauvignon Blanc Tuatara Bay Marlborough 2011,  New Zealand   £26.90

260.      Sancerre, Domaine, Bonnard  2010   £35.90

270.      Chablis Premier Cru, Vaillon 2010   £38.90

280.      Chassagne-Montrachet,  Sous Le Puits 2007   £99.90 

RED WINE

300.      Cabernet Sauvignon, CyT, ConchayToro, Chile   £18.90

310.      Merlot Conchay Toro 2010, Chile   £23.90

330.      Rioja, Siglo, Reserva 2006, Spain   £26.90

340.      Fleurie, Domaine Grands Cedres 2009   £30.90

360.      Chateauneuf Du Pape, ‘Cuvee de Baron’, Château Fortia, 2006   £47.90

370.      Chateau Batailly Grand Cru Classe Pauillac 2006   £82.90

ROSÉ WINE

400.       Cote de Provence  Rosé, Chateau de l’Aumerade, 2011   £22.90 

410.       Sancerre  Rosé, Yvon et Pascal Tabordet, 2009   £37.90

415.       Anjou  Rosé, Domaine des Cedres, 2011   £20.90

ORIENTAL  WINE

500.     Sake 1/2Bottle:£11.90   Full Bottle:£24.90

510.     Shao Hsing   1/2Bottle:£10.90   Full Bottle:£23.90

SPIRITS

Regular spirits with mixer   Single 25ml:£4.50   Double 50ml:£6.50                                                

Deluxe spirits with mixer   Single 25ml:£4.90   Double 50ml:£7.90

BRANDY  ( Double Measure, 50 ml )

House Brandy   £6.50

Remy  V.S.O.P   £7.50

Armagnac   £5.90

PORT &  SHERRY ( Double Measure,  50 ml )

Port   £5.90

Sherry   £5.90

BOTTLE BEER

Tsing Tao Beer  –  330ml   £3.90                                                                                                                             

SOFT DRINKS                                                                                                                                          

Soft drinks, fruit juice, mineral water   Glass: £1.90

Mineral water – 1.5litre   £4.90

Nespresso Coffee: Espresso, Cappuccino, Latte, Americano, Decaf Coffee £2.10

Set Menu S1 ____ £27.90 per head/min. two orders

Imperial Hors D’oeuvres

Hot Appetizer

Prawn on Toast, Crispy Spring Roll, Satay Chicken, Spare Ribs, Seaweed

Peking Crispy Duck

with ‘Wraparound’ Pancake

Main Course

Crispy Beef in Chilli Sauce, Steamed Seabass Fillet,

Aubergine in Soya Sauce, Fried Rice

Chicken & Cashew Nut**

Dessert

Set Menu S2  ____ £24.90 per head / min. two orders

Imperial Hors D’oeuvres

Hot Appetiser

Prawn on Toast, Satay Chicken, Spare Ribs, Seaweed

Peking Crispy Duck

with ‘Wraparound’ Pancake

Main Course

Steamed Seabass Fillet, Sizzling Lamb & Spring Onion on Griddle,

Stir Fry ‘Pak Choi’,  Fried Rice

Chicken with Green Pepper & Cashew Nut **

Dessert

Set Menu M1  _____ £22.90 per head / min. two orders 

Hot Appetiser

Satay Chicken, Spare Ribs, Seaweed

Sesame Prawn on Toast**

Peking Crispy Duck

with ‘Wraparound’ Pancake

Main Course

Sizzling Beef & Spring Onion on Griddle, Braised Chicken Breast, Stir Fry ‘Pak Choi’, Fried Rice

Pork in Chilli Sauce **

Dessert

Set Menu A3  _____ £19.30 per head / min. two orders

Prawn Cracker, Chicken & Sweet Corn Soup

Peking Crispy Duck

with ‘Wraparound’ Pancake

Main Course

Chicken in Chilli Sauce, Stir Fry Beef & Spring Onion on Griddle, Stir Fry Mixed Vegetables in Black Bean Sauce, Fried Rice

Red Cook Fish Slices ** 

Dessert

**  complimentary for 3 or more orders only.